Friday, 10 July 2015

Baked Fish Dinner Recipe

Ingredients:

  • Olive Oil
    4 Tablespoons
  • Baking Potatoes
    2
    Sliced
  • Salt and Black Pepper
    To Taste
  • Water
    1/2 Cups
  • Red Bell Pepper
    1/2
    Chopped
  • Zucchini
    1
    Sliced
  • Celery
    2 Stalks
    Sliced
  • Parsley sprigs for garnishing
  • Tomatoes
    1
    Chopped
  • Garlic
    4 Cloves
    Chopped
  • Cod Fish Fillets
    1 Pounds

Preparation mode:

Steps to make Baked Fish Dinner Recipe:
1) Slightly grease a baking dish and heat the baking oven upto the 225 degree Celsius mark.
2) Take a bowl and mix a couple tablespoons of olive oil with potatoes.
3) Add salt and ground black pepper to taste. Season the potatoes well.
4) Transfer the potatoes to the greased baking dish and fill the dish with 1 quarter cup water.
5) Cover the dish and bake the potatoes for about 15 minutes time.
6) Take a bowl and mix celery, zucchini, leek, red bell pepper and black pepper.
7) Add olive oil and garlic to the boil. Toss thoroughly.
8) Mix in salt to taste. Top this mixture over the baking dish potatoes and fill the dish with 1 more quarter of water.
9) Cover the dish once again and bake for 12 minutes time.
10) Slice the fish into bite sized pieces and top over the baked vegetables mixture.
11) Bake for 12 more minutes or until the fish is tender.
12) Garnish with parsley and tomato before serving!

Footnotes:

This Baked Fish Dinner Recipe features super deliciously tender steamed fish with all your favorite veggie flavors combined with it to perfection. Use white fish of your choice, cod, bass, any would do! As far as the peppers are considered, use as many as you want, red, green yellow! This dish is amazing!

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