Pretzel Turtles

Ingredients:

• Small Mini Pretzels
  20
• Chocolate Covered Caramel Candies
  20
• Pecan Halves
  20

Preparation mode:

1) Preheat the oven up to 150 Degrees C (300 Degrees F).
2) On parchment lined cookie sheet arrange mini pretzel in a single layer.
3) Place one caramel candy on every pretzel.
4) Bake the pretzel turtles in preheated oven for 4 minutes and press pecan halves on each candy pretzel while it is warm.
5) Let the candies cool completely before serving.

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Footnotes:

Quick, tasty but crunchy turtle candies are made with chocolate covered caramel candies. Pecan halves add a great flavor to Pretzel Turtles and make it a great treat. You only have to get hand on ingredients and prepare yourself to eat delicious candies in 15 minutes.