Grilled Tuna Steaks with Dill Sauce Recipe

Ingredients:

• Dried Dill
  3 Tablespoons
• Olive Oil
  1/3 Cups
• White Wine Vinegar
  2 Tablespoons
• White Sugar
  3 Tablespoons
• Mustard Powder
  1 Teaspoons
• Tuna Steaks
  2
• Olive Oil
  1/2 Cups
• Lemon Juice
  1/2 Cups

Preparation mode:

Steps to make Grilled Tuna Steaks with Dill Sauce Recipe:
1) Take a resealable plastic bag and mix half cup olive oil in it with lemon juice.
2) Seal and shake. Add the tuna stakes to the bag and seal again. Refrigerate for some time.
3) Prepare the grill and set it up to high heat. Also slightly grease the grill grate.
4) Take a mixing bowl and whisk together vinegar, sugar, mustard powder, brown mustard and 1/3 cup olive oil.
5) Add dill to the bowla and mix thoroughly.
6) Take the marinated tuna out of the bowl and place on the hot grill grate.
7) Grill for 6 minutes, then turn the fish. Grill for 6 more minutes.
8) Once done, set the grilled fish on serving dishes and top with the prepared dill sauce to serve!

Footnotes:

No words to describe this Grilled Tuna Steaks with Dill Sauce Recipe! Both the sauce and the grilled fish in this meal are superb! You may use fish of choice but Id prefer Tuna! The sauce is going to leave you begging for more! It is just so so good! Enjoy this amazing meal!