Canadian Cedar Salmon Recipe

Ingredients:

• Cedar Plank
  24x8x1 inch
• Salmon Fillets
  6
• Olive Oil
  1/2 Cups
• Red Onion
  1

  Chopped
• Lemons
  1

  Sliced
• Black Peppercorns
  1/2 Tablespoons

  Crushed

Preparation mode:

Steps to make Canadian Cedar Salmon Recipe:
1) Fill water in a large pot and dip the cedar plank in it. Leave overnight.
2) Prepare the outdoor grill and heat it up to high.
3) Add the soaked cedar plank on the grill and top with salt.
4) Cover and grill the plank for a couple of minutes.
5) Bring the grill heat down to moderate and coat Salmon fillets with oil.
6) Top the plank with the oiled fillets and top the fish with lemon slices, red onion and black peppercorns.
7) Cover the grill and grill the Salmon fillets for 10 minutes time.

Footnotes:

Canadian Cedar Salmon Recipe features Salmon planked in a delicious Cedar batter. This has been a special fish meal at my place for many many years. The salmon is slow cooked which gives the fish a wonderful smoky flavor, enough to be enjoyed by everyone on the table. Must try Salmon dish!