Paper Salmon Recipe

Ingredients:

• Olive Oil
  1 Tablespoons
• Lemon Juice
  2 dashes
• Garlic
  2 Cloves

  Chopped
• Frozen Green Peas
  2 Tablespoons
• Salmon Fillets
  2 of 5 ounce each

Preparation mode:

Steps to make Paper Salmon Recipe:
1) Prepare the baking oven and flame it upto the 225 degree Celsius mark.
2) Now make seperate parchment paper segments for each Salmon fillet ( 2 in this case)
3) Set up the fillets on their respective parchment papers and top with 1 spoon of peas, 1 garlic clove and some lemon juice and olive oil.
4) Enclose the fish using the edges of the paper and seal tightly. Set up on the baking sheet.
5) Bake each fillet for 12-15 minutes time in the preheated oven or until the Salmon is easily flakable.

Footnotes:

My sister calls me the encyclopedia of Salmon dishes! It is my absolute favorite fish and no wonder I have the ability to play around with some stunning Salmon dishes! This Paper Salmon Recipe is a very fine way to make super healthy baked Salmon. Serve in food paper! Yum stuff!