Potato Salmon Cakes Recipe

Ingredients:

• Potatoes
  3

  Peeled, Shredded
• Salt and Pepper
  To Taste
• Eggs
  2
• Italian Seasoning
  1 Teaspoons
• Green Onions
  3

  Chopped
• Salmon
  1/2 Pounds

  Pre Cooked and Flaked
• Capers
  2 Tablespoons
• Fresh Mushrooms
  3/4 Cups

  Sliced
• Canned Banana Peppers
  3/4 Cups

  Chopped
• Red Bell Pepper
  1

  Chopped

Preparation mode:

Steps to make Potato Salmon Cakes Recipe:
1) Add the potatoes to a bowl. Add salt, pepper, italian seasoning and eggs.
2) Add green onions, capers, red bell pepper, banana pepeprs, mushrooms, bread crumbs. Mix thoroughly.
3) Finally add in the Salmon. Toss readily to coat and mix. Use hands if necassary.
4) Form patty shapes out of the mixture.
5) Heat up oil in a deep skillet over moderate high flame.
6) Add the prepared patties to the hot oil and fry for 4 minutes per side.

Footnotes:

Need I say anything about this Potato Salmon Cakes Recipe, I think that the name and the picture should be enough to give you them cravings. These salmon cakes are just out of this world, to be very honest. A super house favorite at my place and soon to be one at yours too! Happy cooking fellas!