Fettucine with Salmon Sauce Recipe

Ingredients:

• Butter
  2 Tablespoons
• Salmon Strips
  10 Ounces
• Leek
  1

  Sliced
• Red Onion
  1

  Sliced
• Garlic
  1

  Chopped
• Light Cream
  3/4 Cups
• Sour Cream
  3/4 Cups
• Cornstarch
  1/2 Tablespoons
• Lemon Zest
  2 Tablespoons
• Black Pepper
  1/2 Teaspoons
• Paprika Powder
  1/2 Teaspoons
• Parmesan Cheese
  1/4 Cups

  Grated
• Fettucine Noodles
  8 Ounces

Preparation mode:

Steps to make Fettucine with Salmon Sauce Recipe:
1) Heat up butter in a skillet over moderate flame.
2) Throw in garlic, onion, leek and Salmon. Stir fry together for a couple of minutes.
3) Take a bowl and whisk together sour cream, cornstarch and cream.
4) Add the whisked sauce into the skillet.
5) Mix in paprika powder, black pepper and lemon zest. Stir thoroughly and cook until the sauce is creamy and thick.
Note: Once done, the Salmon should be well cooked.
6) Fill a stock pot with water and bring to a boil over high flame.
7) Add the fettucine pasta to the boiling water and turn the flame down to moderate. Boil for about 12 minutes time. Drain and set aside to let cool.
8) Add the boiled pasta to the Salmon sauce skillet. Toss well and heat through.
9) Top with Parmesan Cheese and serve hot!

Footnotes:

This Fettuccine with Salmon Sauce Recipe is truly a heavenly fish meal to have! Trust me, the Salmon Sauce is just out of this world and tastes better than any other fish sauce ive ever tasted! This is a must learn fish meal which would get you super reviews if tried on parties and gatherings! Enjoy!