Sunday, 19 July 2015

Earth Sea and Fire Salmon Recipe

Ingredients:

  • Salmon Fillets
    4
  • Olive Oil
    2 Tablespoons
  • Red Onions
    2
    Sliced
  • Potatoes
    4
    Peeled, Sliced
  • Portobello Mushrooms
    8 Ounces
  • Lemon Juice
    1 Tablespoons
  • Sesame Oil
    1 Teaspoons
  • Salt and Pepper
    To Taste

Preparation mode:

Steps to make Earth Sea and Fire Salmon Recipe:
1) Prepare the baking oven and flame it up to the 350 F mark.
2) Take a baking dish and grease its bottom with olive oil or cooking spray.
3) Layer potato slices on the greased baking dish. Sprinkle salt and pepper.
4) Layer the onions over the potatoes, followed by a layering of roasted peppers.
5) Top the vegeables of the dish with the Salmon fillets.
6) Coat with salt, pepper and lemon juice. Top with mushrooms and pour sesame oil on top.
7) Bake for 40-45 minutes time in the preheated baking oven. Once done, the fish should be easily tearable with a fork.

Footnotes:

This Earth Sea and Fire Salmon Recipe is not just a dish, it is a legendary dish. This will not only taste exquisitely well inside your mouth, but will also get you super reviews from your guests and loved ones. Some real excellent quality ingredients in this recipe make an outstanding meal!

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