Ingredients:
- Butter2 Teaspoons
- Olive Oil1.5 Tablespoons
- Salt and PepperTo Taste
- Red Pepper Flakes2 Pinch
- Blackened Seasoning1 Teaspoons
- Garlic2 TeaspoonsChopped
- Onion2 TeaspoonsRoasted and Flaked
- Seasoned Bread Crumbs1/2 Cups
- Milk1/3 Cups
- Eggs1
- Tilapia Fillets1 Pounds
Preparation mode:
Steps to make Kickin Fried Fish Recipe:
1) Take a bowl and whisk together egg and milk.
2) Take another bowl and mix onion flakes, bread crumbs, and garlic. Add red pepper flakes, salt and pepper and blackened seasoning. Mix well and set aside.
3) Coat the Tilapia fillets with the egg mixture and then with the prepared bread crumb mixture.
4) Once all fillets are coated, set them up on a baking sheet and refrigerate for about 20 minutes time.
5) Heat up butter and olive oil in a frying pan over moderate flame.
6) Add the marinated fillets to the hot skillet and fry until evenly brown on both sides. This should take about 6 minutes.
7) Soak the fish in tissue papers to let absorb the extra oil. Serve!
1) Take a bowl and whisk together egg and milk.
2) Take another bowl and mix onion flakes, bread crumbs, and garlic. Add red pepper flakes, salt and pepper and blackened seasoning. Mix well and set aside.
3) Coat the Tilapia fillets with the egg mixture and then with the prepared bread crumb mixture.
4) Once all fillets are coated, set them up on a baking sheet and refrigerate for about 20 minutes time.
5) Heat up butter and olive oil in a frying pan over moderate flame.
6) Add the marinated fillets to the hot skillet and fry until evenly brown on both sides. This should take about 6 minutes.
7) Soak the fish in tissue papers to let absorb the extra oil. Serve!
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