Ingredients:
- Butter2 Cups
- Sugar4 Cups
- Eggs2
- Milk1 Kilograms
Preparation mode:
1) Preheat oven to 450 degrees F. Take a Bundt pan, and grease and flour it.
2) In a large bowl, mix cream, eggs, flour, milk, and sugar. Spread the mixture over the pan.
3) Bake for one and half hours, or till a toothpick inserted comes out clean.
4) Let it chill in refrigerator. Serve with tea.
2) In a large bowl, mix cream, eggs, flour, milk, and sugar. Spread the mixture over the pan.
3) Bake for one and half hours, or till a toothpick inserted comes out clean.
4) Let it chill in refrigerator. Serve with tea.
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