Southwest Steak Bites Recipe

Ingredients:

• Oil for deep frying
• Eggs
  1
• Milk
  1/4 Cups
• All Purpose Flour
  2 Cups
• Mesquite Flavoring Mix
  2 Teaspoons
• Salt and Pepper
  To Taste
• Cayenne Pepper
  1/4 Teaspoons
• Garlic
  1/2 Teaspoons
• Cube Steaks
  2 Pounds

  Bite Sized

Preparation mode:

1) Heat up oil in a deep frying pan over high flame.
2) Take a bowl and whisk egg and milk together.
3) Take another bowl and mix together mesquite seasoning,
flour, garlic powder and cayenne pepper.
4) Add salt and ground black pepper to taste. Mix all
ingredients well.
5) Coat the chicken pieces first with the egg mixture and then
with the flour mixture.
Note: Coat with the flour mixture thoroughly to cover.
6) Carefully add the coated chicken pices into the hot oil.
Deep fry until golden brown.
Note: Dont fry for more than 7 minutes or else the chicken
might burn in the hot deep frying oil.

Footnotes:

Southwest Steak Bites Recipe offer a stunning alternative if you're tired of having the vintage chicken nuggets over and over again. This is a true family favorite dish that kids in your house are sure to love, once cooked. These amazing bites can be served with cheese sauce or your favorite barbecue sauce.