Veggie Sneak In Meatballs Recipe

Ingredients:

• Eggs
  1
• Carrot
  1/2 Cups

  Grated
• Zucchini
  1/2 Cups

  Grated
• Onion
  1

  Grated
• Salt
  To Taste
• Basil
  1 Teaspoons
• Bread Crumbs
  1/2 Cups
• Parmesan Cheese
  1/2 Cups

  Grated
• Turkey
  1 Pounds

  Minced
• Oregano
  1 Teaspoons

Preparation mode:

1) Flame the baking oven up to the 180 degree Celsius mark and slightly grease a baking sheet.
2) Take a bowl and beat in the egg.
3) Add zucchini, carrot, salt to taste, basil, oregano and onion. Mix and toss well.
4) Add Parmesan Cheese and Turkey. Blend throghout. Use your hands to mix if felt necassary.
5) Form meatball shapes out of the prepared turkey mixture.
6) Coat the meatballs with bread crumbs and set them up on the greased baking dish.
7) Bake for 60 minutes in the preheated oven. Serve instantly!

Footnotes:

The best of chefs find ways to give the best of healthy foods to their little ones at home. This Veggie Sneak In Meatballs Recipe combines a huge variety of healthy and nutritious vegetables in Turkey meatballs. Serve with their favorite dip sauce and see them enjoy!