Thursday, 11 June 2015

Turkey Drumsticks Recipe

Ingredients:

  • Chicken Broth
    1 Cups
  • Black Pepper
    To Taste
  • Butter
    2 Tablespoons
  • Water
    As much as needed
  • Salt
    To Taste
  • Turkey Drumsticks
    3

Preparation mode:

1) Fill a bowl with water and dissolve salt in it.
2) Add the turkey drumsticks in the salty water. Refrigerate for 2 hours time.
3) Once done, rinse the drumsticks and pat dry using paper towels.
4) Flame the baking oven up to the 180 degree Celsius mark.
5) Coat the drumsticks firstin butter and then in black pepper.
6) Add chicken broth to a roasting pan and then add the seasoned drumsticks.
7) Seal the pan and bake for 100 minutes in the preheated oven. Leave to stand for 5 minutes before serving!

Footnotes:

These Turkey Drumsticks Recipe taste way better than those Chinese Chicken drumsticks we are served in restaurants. A very simple and delicious way to make baked turkey at home just around the holiday season. The chicken broth is the secret ingredient in this dish, gives the whole meal a stunning flavor.

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