Breaded Turkey Breasts Recipe

Ingredients:

• Olive Oil
  1/4 Cups
• Turkey Breast
  1 Pounds

  Boneless
• Milk
  1 Cups
• Italian Seasoning
  2 Teaspoons
• Parmesan Cheese
  1/4 Cups

  Grated
• Bread Crumbs
  1 Cups

Preparation mode:

1) Take a bowl and mix together Italian seasoning, Parmesan Cheese and bread crumbs.
2) Take a new bowl and add milk to it.
3) Coat the boneless turkey strips first in milk and then in the prepared bread crumb mixture.
4) Heat up olive oil in a skillet over moderate flame.m
5) Fry the coated turkey for 12 minutes time, giving 6 minutes to either side.

Footnotes:

You can have these Breaded Turkey Breasts Recipe as an appetizer, but I love serving it with creamy pasta salad. Makes for a wonderfully stunning meal. Such an easy turkey dish to prepare, move over takes barely an hour to prepare. The recipe can also be used for chicken cutlets.