Ingredients:
- Canned Tomato Soup20 Ounces
- Oregano1 Teaspoons
- Basil1 Tablespoons
- Parsley1 Teaspoons
- Black PepperTo TasteGround
- Tortellini Pasta6 Ounces
Preparation mode:
1) Ready up tomato soup. Throw in basil, oregano, parsley and black pepper. Mix well over medium heat and add the tortellini pasta. Leave to cook for 5 minutes, all the while stirring well. Serve once the tortellini is cooked enough.
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